2 lb. cubed stew meat
1 pkg. onion soup mix
1 can mushroom soup
1 can burgundy wine
1 can mushrooms

Mix all together, put in casserole and cover. Bake at 325 degrees for 3 hours. Stir once or twice while baking. Serve over wide noodles (or rice, if preferred).

This was a favorite of my son in college which he made to impress his friends. Really tasty and easy!