6 sm. zucchini
2 tbsp. butter
6 green onions, chopped
Salt & pepper to taste
1/4 tsp. nutmeg
Parmesan cheese

Shred zucchini. Drain thoroughly. Place zucchini in skillet with butter and onions. Turn on high heat and stir zucchini mixture until well heated. Remove from heat and season to taste with salt, pepper, nutmeg. Sprinkle with cheese, serve hot.