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TURKEY CASHEW CASSEROLE | |
1 c. cut up turkey or chicken 1 c. undiluted mushroom soup 1 1/2 c. coarsely cut celery 1 tbsp. minced onion 1/4 lb. coarsely cut cashews Salt & pepper to taste 30 coarsely crumbled Ritz crackers Heat oven to 325 degrees. Mix turkey, soup, celery, onions, nuts, salt and pepper. In 1 1/2 quart casserole place layers of turkey mixture and crumbs, ending with crumbs. Bake uncovered for 40 minutes. |
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