1 1/2 (8 oz.) pkg. cream cheese
1 bottle Seafood Cocktail sauce
1 green pepper, chopped fine
1 med. onion, chopped fine
1 sm. jar green olives with pimientos, chopped fine
1 can ripe pitted olives, chopped fine
2 sm. cans shrimp, drained

Layer above ingredients in order given on a large serving platter. Sprinkle with LOTS of lemon pepper. Serve with a variety of crackers.