1 (8 oz.) pkg. noodles
1 1/2 lbs. ground beef
1 can cream of mushroom soup
1/4 c. diced green pepper
1/4 c. diced onion
1/4 c. diced celery
1 (15 oz.) can pizza sauce
1/2 - 1 c. grated Mozzarella cheese
Crushed potato chips for top

Cook and drain noodles. Cook meat and drain off fat. To meat add green pepper, celery, onion and mushroom soup. Simmer until vegetables are almost soft. In 9"x13" pan spread out noodles evenly. Add meat mixture; cover with sauce. sprinkle on cheese, then potato chips. Bake at 350 degrees about 30 to 40 minutes.