1 stick butter
1 c. flour
1 c. sugar
1 c. milk
1 tsp. baking powder

Melt stick of butter in casserole dish. Mix flour, sugar, baking powder, and milk all together and pour on melted butter. Pour fruit on top of this with plenty of juice. Bake at 350 degrees for about 1 hour or until nice and brown. Do not stir this after you put it in the casserole dish. You may use fresh fruit or canned fruit (apples, cherries, peaches, etc.) Sprinkle sugar on top for better taste.