1/2 pkg. Davinci Acinidepepe macaroni
2 lg. cans fruit cocktail or 1 lg. can crushed pineapple and 1 lg. can mandarin oranges

Drain fruit and save juice. Cook macaroni and rinse. Cook juice and add 3/4 cup sugar, 2 tablespoons flour, 2 eggs, and a dash of salt. Pour over macaroni and keep in refrigerator overnight. Just before serving, add fruit and 1 (8 ounce) bowl of Cool Whip.