1 c. granulated sugar
2/3 c. brown sugar
1/2 c. flour
1/2 tsp. salt
1 c. boiling water
1 c. coffee cream
1/8 tsp. nutmeg
1/2 tsp. vanilla
1 (9 inch) pie unbaked shell

Mix sugar, flour and salt. Add 1 cup boiling water. Mix well. Add coffee cream, nutmeg and vanilla. Mix well. Pour in pie shell. Bake at 450 degrees for 10 minutes. Reduce heat to 350 degrees and bake for 40 minutes longer.