GROUND BEEF AND NOODLE CASSEROLE 
1 (8 oz.) pkg. med. noodles
1 lb. ground beef
1 tbsp. oil
1/4 tsp. pepper
1/4 tsp. garlic salt
1 tsp. salt
1 c. tomato sauce
1 c. creamed cottage cheese
1 c. sour cream
1 c. green onions
1 c. sharp cheese

Cook noodles and drain. Brown meat in oil. Add salt, pepper and garlic salt. stir, then add tomato sauce. Simmer about 10 minutes. If it starts to get dry add a little water.

Combine cottage cheese, sour cream, onions and noodles. In casserole dish, alternate layers of noodles and meat. Start with noodles and end with meat. To with sharp cheese. Bake at 350 degrees for 25 minutes.

recipe reviews
Ground Beef and Noodle Casserole
 #42237
 Mupily (Utah) says:
This is one of my favorites. It tastes so much better than it sounds. very yummy
   #124275
 Arlene (Ontario) says:
This recipe was absoluately delicious and easy to make. I have nothing but praise for it.

 

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