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CRUSTY GROUND BEEF NOODLE CASSEROLE | |
1-1 1/2 lb. ground beef 1 sm. chopped onion 8 oz. pkg. Mueller's egg noodles 8 oz. sharp grated Cheddar cheese 32 oz. jar spaghetti sauce (Prego, Ragu, etc.) Brown ground beef and onion; drain. Add jar of spaghetti sauce. Cook noodles as directed. In a 13 x 9 inch dish, layer noodles, spaghetti sauce mixture with meat and top with cheese. Bake at 350 degrees until bubbly or about 45 minutes. |
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