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WATERGATE CAKE | |
1 pkg. white cake mix 1 c. club soda 1 c. oil 1/2 c. chopped nuts 3 eggs 1 sm. pkg. instant pistachio pudding Mix and beat for 4 minutes. Bake in oblong pan for 30-40 minutes. FROSTING: 1 pkg. instant pistachio pudding 1 c. milk 2 pkgs. Dream Whip Mix and beat until stiff peaks form. Spread on cake. |
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