CHEESE DIP 
1 lb. Velveeta
1 lg. can Pet milk
1 med. onion
1 sm. jar stuffed olives
1 c. pecans
1 c. Miracle Whip
Dash cayenne pepper
Dash garlic salt
1 tbsp hot picante sauce

Melt the cheese and condensed milk together until smooth. Put in refrigerator to cool and set up. Add chopped fine onion and other ingredients. Keep in the refrigerator until served.

 

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