4 green tomatoes
Butter
Salt and pepper to taste
3/4 c. grated cheese

Halve 4 green tomatoes. With cut side on board, cut tomatoes into quarter inch chunks. Butter 5-cup baking dish and place layer of tomato chunks on bottom. Sprinkle with salt, pepper, and 1/4 cup cheese. Repeat layers, ending with cheese. Dot with butter. Bake covered 1 hour at 400 degrees; brown cheese under broiler.