1/2 lb. butter
4 eggs
1 1/2 c. all purpose flour
2 c. sugar
1/2 c. cocoa
1 c. coconut
1 c. black walnuts, finely chopped
1 jar (6 1/2 oz.) marshmallow creme

To make cake, mix all ingredients except marshmallow creme in large bowl. Pour into well greased and floured 13 x 9 x 2 inch pan. Bake in 350 degree oven for 20 to 25 minutes. Remove from oven and spread with marshmallow creme. Let cool, then ice with favorite vanilla or chocolate icing.