REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
HOSTESS BROWNIES | |
2 1/2 c. flour 2 c. sugar 5 tbsp. cocoa 1/4 tsp. salt 2 eggs 2 tsp. vanilla 3/4 c. softened butter or oil 1 c. milk 2 tsp. baking soda 1 c. hot water Mix well. Spread in 10 1/2 x 15 1/2 inch pan. Bake at 350 degrees for 18 to 20 minutes. Cool. FILLING: 1/2 c. milk 1/2 c. sugar 2/3 c. Crisco 1/4 tsp. salt Beat 5 minutes and add 1 cup powdered sugar. Beat for another 5 minutes. Spread over cooled cake. FROSTING: 1 stick butter 3 tbsp. cocoa 5 tbsp. milk Bring to rolling boil. Take off stove and add 2 cups powdered sugar and beat with mixer. Spread over filling. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |