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LEMON POPPY SEED BREAD | |
1 pkg. lemon cake mix 1- 3 oz. instant lemon pudding 4 eggs 1/2 c. oil 1 c. water 3 tbsp. poppy seeds Grease and flour two loaf pans or one bundt pan. Mix all ingredients together then pour into pan. Bake 350°FF. for 45 minutes. |
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