1 lb. lean ground round
1 med. onion, chopped
2 c. elbow macaroni, cooked
1 lg. can tomato sauce
Salt
Pepper

Brown meat in skillet with chopped onion, salt and pepper. Drain.

Boil macaroni and drain. Add to meat. Add tomato sauce and mix well.

Put in a casserole dish and bake covered at 325 degrees for about 45 minutes.