3/4 lb. hamburger
1/2 c. chopped onion
1/2 tsp. salt
1/4 tsp. pepper
1 tbsp. soy sauce
1 can tomato soup
1/2 c. water
1 can chow mein vegetables

Cook meat and onions until brown. Add salt, pepper, soy sauce, soup and water. Cook for 10 minutes over medium heat. Add chow mein vegetables, heat thoroughly. Serve over chow mein noodles and rice. Serves 4 to 6.