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REUBEN MEAT LOAF | |
1 1/2 lbs. ground beef 1/4 c. pickle relish 1 c. rye bread crumbs 1 tbsp. Worcestershire sauce 1/4 c. Russian dressing 1 egg 1/2 c. chopped onion 1 tsp. salt 1/4 tsp. pepper Mix all together, flatten out on wax paper into rectangle 1/2" thick. 1 c. shredded Swiss cheese Spread over meat and then roll up like a jelly roll. Seal edges and place seam down in 9"x13" pan. Bake 50 minutes at 350 degrees. OPTIONAL: Sprinkle 1/3 cup cheese on top and return to oven until cheese melts. |
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