2 (8 oz.) pkgs. cream cheese, softened
1 pkg. HIDDEN VALLEY® Original Ranch Milk Recipe Dressing Mix
2 green onions, minced
1/2 c. diced red pepper
1/2 c. diced celery
1 can sliced black olives, drained
4 (12 inch) flour tortillas

Mix cream cheese, dressing mix, onions, red pepper, celery and olives. Spread on flour tortillas. Roll and wrap filled tortillas. Chill for 2 hours or overnight. Cut off roll ends, then slice into 3/4 to 1 inch slices. Makes 3 dozen.