1 c. sifted flour
3/4 c. sugar
1 tsp. baking powder
1/2 tsp. salt
3 c. pecan halves
1 1/2 c. cut watermelon pickles, drained
1 c. halved maraschino cherries, drained
3 eggs
1 tsp. vanilla extract

1. Grease bottoms and sides of two pans (8 1/2" x 4 1/2" x 2 1/2").

2. Mix and sift flour, sugar, baking powder and salt; add nuts, pickles and cherries and mix.

3. Beat eggs slightly; add vanilla.

4. Add flour mixture and mix until ingredients are well combined.

5. Spoon batter into pans and bake in a preheated 300 degree oven for about 1 hour.