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THICK AND CREAMY DIP | |
1/2 c. fat free sour cream 1/2 c. fat free mayonnaise or salad dressing 1 tbsp. frozen chopped chives, thawed 1 1/2 tsp. Worcestershire sauce, low sodium 1/2 tsp. seasoned salt Combine all ingredients, cover mixture and chill. Serve with assorted fresh vegetables. Makes 1 cup. |
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