1 1/2 lb. ground beef
1/2 cup diced onion
4 tbsp. all-purpose flour
3/4 cup milk
1 (15 oz.) can whole kernel corn, drained
2 lb. prepared mashed potatoes
1 (8 oz.) bag shredded sharp cheese

Preheat oven to 350°F.

Brown ground beef and onion till done, do not drain.

Mix in flour. Slowly add in milk, stir. Place mixture in 9x13-inch baking pan. Evenly spread corn over beef mixture. Sprinkle 1/2 bag of cheese over corn. Spread mashed potatoes over cheese/corn. Sprinkle remaining cheese over potatoes.

Bake at 350°F until heated through, about 30 minutes.

Submitted by: Kim