2 cans Pork-N-Beans
1/2 c. green onions, chopped
1/2 c. diced bell pepper
3/4 c. brown sugar
1 c. diced bacon
2 tbsp. yellow mustard

Place Pork-N-Beans in a pot. Cook bacon, place in pot. In bacon grease, sauté bell pepper and onions, then add all the above to beans. Add yellow mustard and brown sugar. Cook over low heat for 30 minutes. Simmer for 5 minutes more, then serve.