SAUSAGE PIE 
1 deep dish pie shell
1 lb. sausage
2 c. Cheddar cheese
3 eggs
3/4 c. milk
1/4 c. mayonnaise
4 tsp. cornstarch

Cook sausage and drain. Put in pie shell. Put cheese on top of sausage, mix remaining ingredients and pour over cheese. Bake 30 to 35 minutes at 350 degrees let stand.

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“SAUSAGE PIE”

 

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