Cook carrots in large pot ... carrots dry. Cut onions lengthwise in half. Refrigerate separately. ... carrots and toss to coat with butter. Add onions ... immediately. Serves 6 people.
(Can be substituted with drained mushrooms). (Enough to cover bottom of pan generously). Saute garlic in olive oil, add sliced onions, mushrooms and salt. Saute ... topping for hot pasta.
Heat pan. Add oil and saute over high heat for 1 minute. Add onions, celery, green pepper, spices, stirring frequently for 2 to 3 minutes. Add parsley, stir fry one minute.
In large skillet place sausage and enough water to cover it. Bring to a ... with pepper and onion saute. In large skillet, heat oil over medium heat. Add onions and peppers and cook stirring ... with sausage on platter.
Trim leeks, wash carefully and cut across to make 1/2 inch rounds, including ... of each white onion and drop them into the ... and pop the onions out of their skins. Trim ... Over moderate heat, saute the vegetables, turning them often ... well with beef dishes.