EASY CHICKEN POT PIE 
1 can chicken
1 can mixed vegetables, drained
1 can cream of chicken soup
1 can biscuits

In bowl combine chicken, soup, mixed vegetables and stir. Pour into greased 9 X 9 pan spread evenly. Add biscuits on top of mixture.

Bake at 350°F for 20 minutes or until biscuits are golden brown.

 

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