2 tbsp. bacon drippings
1 1/4 c. cornmeal
1 (7 1/2 oz.) pkg. corn muffin mix
2 tsp. baking powder
1 tsp. salt
1 1/2 c. buttermilk
2 eggs, beaten

Pour bacon drippings into 8" square baking pan; place in 400 degree oven. Combine dry ingredients; add remaining ingredients, mixing until moistened. Pour into hot pan. Bake at 400 degrees 25 to 30 minutes or until golden brown. To double recipe, substitute 13"x9" baking pan for 8" square baking pan.