1/2 c. butter
3/4 c. sugar
2 eggs
1 1/2 c. flour
3 tsp. baking powder
1/2 c. Coco Wheats
1/4 tsp. salt
1/2 c. chopped raisins
1 tsp. cinnamon

Cream butter and sugar together. Add eggs. Add dry ingredients and raisins. Mix until all ingredients are moist. Drop by spoonfuls on buttered cookie sheet. Bake in moderately hot oven at 375 degrees for about 15 minutes. Makes 36 cookies.