FRENCH BEAN & MUSHROOM CASSEROLE 
2 (9 oz.) pkgs. frozen French style green beans
3/4 c. milk
1 can cream of mushroom soup
Black pepper
1 can French fried onions

Mix all ingredients, but save 1/2 can of French fried onions. Put in casserole and bake 1/2 hour at 350 degrees. Then put the rest of onions on top and bake another 10 minutes. Put cover on casserole and cover while baking.

 

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