1ST LAYER:

2 2/3 c. skinny stick pretzels
3 tbsp. sugar
3/4 c. melted butter

Crush pretzels; cream sugar and butter. Add pretzels to mix and press into 9 x 13 inch pan. Bake at 350 degrees for 10 minutes. Cool.

2ND LAYER:

1 (8 oz.) pkg. cream cheese
1 c. sugar
1 (8 oz.) carton Cool Whip

Cream sugar and cheese; fold in Cool Whip. Spread over 1st Layer.

3RD LAYER:

1 lg. pkg. strawberry jello
2 c. boiling water
1 pt. frozen strawberries with juice

Let partially set and pour over 2nd Layer. Refrigerate.