1 (15 1/2 oz.) can refried beans
1/2 pt. sour cream
1 can guacamole dip
1 lb. hamburger
1 pkg. taco seasoning mix
1 (8 oz.) pkg. shredded Cheddar cheese
1 sm. can ripe olives, sliced
2 med. tomatoes, diced

Using a 10-inch deep dish pie plate, cover the bottom with refried beans. Add layer of sour cream, a layer of Guacamole dip, and a layer of shredded cheese.

Brown hamburger and add taco seasoning; mix as directed on package. Once mixed, pour hamburger mixture on top of the four layers. Heat in conventional oven or microwave oven until hot. Add tomatoes and olives.

Serve with Nacho chips.