3 c. shredded lettuce
1 c. HIDDEN VALLEY® Light low-fat dressing, divided
2 strips bacon, cooked and crumbled
10 cherry tomatoes, halved
4 oz. lean ham, cubed
4 oz. reduced-fat Monterey Jack cheese, cubed
4 oz. cooked turkey, cubed

In a 3-quart salad bowl, carefully layer lettuce, 1/2 cup dressing, bacon, tomatoes, ham, cheese and turkey. Pour remaining dressing over the top.

May be assembled ahead of time and refrigerated overnight. Serve with crunchy breadsticks.

When assembled and served in a clear glass bowl, this salad can serve as the centerpiece. Recipe serves 4 persons. Takes 20 minutes to prepare.