1 lb. pork sausage, hot
1 lb. pork sausage, regular
2 lb. Velveeta cheese
4 tbsp. ketchup
4 tbsp. Worcestershire sauce
Pinch garlic powder
2 tsp. oregano
3 loaves of rye party bread

Brown and drain sausage. melt cheese in double boiler. Pour melted cheese over sausage. Add ketchup, Worcestershire sauce, garlic powder and oregano. Place tsp. on each rye. Cook at 400 degrees for 15 minutes.