HEAVENLY HASH 
1 lg. can crushed pineapple
1 sm. pkg. miniature marshmallows
1 banana, diced
3 tbsp. confectioners' sugar
Juice of 1 lemon
1/2 c. walnuts, coarsely chopped

Place drained pineapple, marshmallows, banana, sugar, lemon juice and nuts in a glass bowl. Add enough pineapple juice to moisten the mixture (1/3 cup juice). Mix ingredients lightly. Sprinkle extra walnuts and confectioners' sugar on top. Place in refrigerator to chill for 2 hours.

 

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