GREEN CHILI CHEESE DIP 
2 lb. Velveeta
1 lb. hamburger
1 10-oz. can tomatoes and green chilies
1 tsp. chili powder
10 slices of jalapeos, chopped
Additional chili powder or crushed pepper, to taste

Brown hamburger and drain well. Cut cheese in chunks; mix in crock pot with tomatoes with chilies. Cook till cheese is melted well. Stir. Serve with Tostitos chips.

 

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