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1 eggplant Egg Flavored bread crumbs Oil for frying American or muenster cheese Cottage cheese Marinara sauce Peel and slice eggplant. Dip into beaten eggs and then into flavored bread crumbs. Fry in oil. Place in baking pan. Top each slice with 1/2 slice of muenster or American cheese, 1 heaping teaspoon of cottage cheese and 1 tablespoon of Marinara sauce. Bake at 350 degrees for 1/2 hour. | |
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