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Results 1 - 10 of 36 for candy temp
When I was a child, ... good weather for candy making. I would like to ... non-humid place or refrigerate if in a high-humidity or warm environment.
Beat on low speed until well blended, then beat on high speed until light and fluffy. To make houses, put graham crackers together with ...
Line 2 cookie sheets with waxed paper. Beat peanut butter, butter, and vanilla in a medium size bowl with electric mixer until smooth. ...
Cream butter and brown sugar. Beat until fluffy and add molasses. Beat in eggs. Add dry ingredients, then vanilla and buttermilk. Turn into ...
For crust: Position rack in center of oven and preheat to 350 degrees F. Butter 9 1/2 inch round springform pan. Mix all ingredients in ...
Mix all ingredients for candy together with hands. Roll into ... and wax in double boiler. Dip balls with fork and place on waxed paper to cool.
Bake this rich pound cake in a fancy 12-cup-size bundt cake pan. The simple method for preparing the cake batter results in a butter-rich ...
Mix all together with hands. Make into small balls and let stand at least 2 hours. Melt large bag and a small bag of chocolate chips in ...
Preheat oven to 250 degrees. Toast pecans on baking sheet for 30 minutes. Remove nuts from pan, place butter in pan and melt in oven. Beat ...
Beat butter, the 1 pound ... waxed paper. Roll candy in sugar cinnamon mixture and ... to sugar mixture if taste desires. Makes about 2 dozen.
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