2 bags fish crackers, Cheddar and Parmesan
1 lb. bag oyster crackers
1 c. vegetable oil
1 pkg. dry Ranch Dressing
1/2 tsp. dill weed
1/2 tsp. lemon pepper
1/2 tsp. or less garlic salt

Pour oil and dressing mixture with seasonings over crackers and let set overnight. Turn container over once or twice to mix well.