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CINDY'S OLD FASHION MEAT LOAF | |
1 can (10 1/2 oz.) condensed tomato soup 2 lb. ground round beef 1/2 c. Italian style fine bread crumbs 1/2 c. chopped onions 2 tbsp. chopped parsley 1 tbsp. Worcestershire sauce 1 egg, slightly beaten 1 tsp. salt Dash of pepper Preheat oven to 350 degrees. Mix all ingredients together thoroughly and shape into loaf. Place into shallow baking dish. Design catsup on top of loaf. Bake for 1 1/4 hours. If desired, you may garnish cheese on top of loaf for last 15 minutes of baking time. |
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