FOUR BEAN CASSEROLE 
Partially drain:

1 can kidney beans, any type
1 can lime or sm. butter beans
1 can baked beans
1 can cut green beans

Mix together:

1 tiny can tomato paste
1 can tomato soup
1/2 c. brown sugar
1/2 lb. or more hot sausage, sauteed with onions

Combine beans and sausage in 2 1/2-3 quart casserole dish. Pour over tomato and brown sugar mixture. Mix together well. Bake at 350 degrees for approximately 1 hour.

This can be made well ahead of time. It is also good without the sausage if desired.

 

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