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PUMPKIN PIE CAKE | |
1 pkg. yellow cake mix 3/4 stick butter 1 1/2 c. sugar 4 eggs 1 lg. can pumpkin 2 tsp. cinnamon 2/3 c. evaporated milk 1/2 c. chopped walnuts TOPPING: 1 c. yellow cake mix 1/4 stick butter 3/4 c. sugar Mix these ingredients together until crumbly. BOTTOM: Mix and press the remainder of the cake, 1 egg and 1/2 stick of melted butter into 9x13 inch pan. CENTER: Mix the pumpkin, 1/2 cup of sugar, cinnamon, evaporated milk, and 3 eggs. Pour over bottom crust. Then, sprinkle on topping and the chopped nuts. Bake at 350 degrees for 55 minutes. |
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