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STRAWBERRY POUND CAKE | |
1 box strawberry Jello 1 box white cake mix 4 eggs 1/4 c. oil 1 c. frozen strawberries, thawed and drained Beat eggs, oil, Jello and add berries and cake mix. Bake in tube cake pan for one hour at 325 degrees. GLAZE: 1 cup sugar and one cup strawberry juice. Pour on while cake is hot. |
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