1 pkg. yellow cake mix
1 stick butter
3 eggs
8 oz. cream cheese
1 box (1 lb.) powdered sugar, sifted
1 tsp. vanilla
1 c. crushed or chopped nuts

Mix cake mix, butter, 1 egg and pour in greased, floured 9x13 inch pan. Beat together cream cheese and powdered sugar (save enough powdered sugar to sprinkle on top). Add 2 eggs and vanilla and mix. Pour over cake mixture.

Bake 30 minutes at 350°F or until tan. After it is cool, add powdered sugar (sprinkled on top) and nuts. Cut into bars.