1 1/2 sheets of matzoh
1 egg
1 c. hot water
1 tsp. salt
1/4 tsp. pepper
Cooking spray
2 tbsp. oil, divided

Break up matzoh into a medium mixing bowl. Pour hot water and allow matzoh to soak and absorb the water for 1 minute. Pour off excess water and mix in the egg, salt and pepper. Heat medium skillet and spray with cooking spray. Add 1 tablespoon oil.

When heated, pour in the matzoh mixture and fry until one side is browned. Remove from pan. Add more cooking spray to pan and the remaining oil. Place matzoh back in pan with fried side up so second side can brown. Serves 1.