2 lbs. fillet herring in wine
2 med. potatoes, boiled
2 med. green apples
1 bunch (4) red beets, boiled
3 green onions
5 German Delicatess pickles
1 1/2 pt. sour cream
Little salt, pepper, thyme

Cube herring, apples, potatoes, beets, pickles and green onions. Mix; add spices and sour cream. Let stand 1-2 days in refrigerator before serving.