KONA BANANA BREAD AND MUFFINS 
2 c. sugar, softened
1 c. butter
4 eggs
6 ripe bananas, mashed
2 1/2 c. flour
1 tsp. baking powder
2 tsp. baking soda
1 c. chocolate chips (optional)

Beat first three ingredients together. Add mashed bananas and remainder of ingredients.

Bake at 350°F for 50-60 minutes. Test for doneness with toothpick in center. For muffins bake approximately 25 minutes.

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