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LAYERED CLUB SALAD | |
1 1/2 c. Hellmann's real light or cholesterol free reduced calorie mayonnaise 4 c. shredded lettuce 4 tomatoes, chopped 1 pkg. (9 oz.) frozen peas, thawed 1 1/2 lb. boneless chicken breasts, cooked & cubed 8 oz. bacon, cooked & crumbled (or 1/4 c. bacon bits) 1/2 c. sliced green onions In a large salad bowl layer lettuce, tomatoes, peas, chicken, bacon and green onions. Spread mayonnaise on top. Makes 8 servings. |
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