SNICKER DOODLES 
1/2 c. Crisco
1/2 c. butter
2 eggs
1 1/2 c. sugar
2 3/4 c. flour
2 tsp. cream of tartar
1 tsp. baking soda
1/4 tsp. salt
2 tbsp. sugar
2 tsp. cinnamon

Heat oven to 375 degrees.

Mix shortening, butter, sugar and eggs thoroughly. Sift flour, cream of tartar, soda and salt. Add to mixture. Shape dough in 1 inch balls. Roll in mixture of 2 tablespoons sugar and 2 teaspoons cinnamon. Place 2 inches apart on ungreased cookie sheet. Bake 10 minutes. These cookies will puff up and then flatten out. Makes about 6 dozen.

 

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