ROCKY ROAD CANDY 
4 Hershey's bars (1.5 oz. size)
3 c. tiny marshmallows
1 c. Rice Krispies

Break up Hershey's bars and put into a 1 1/2 quart microwave dish. Heat for 2 minutes on high; stir. Stir in marshmallows until covered with chocolate. Add Rice Krispies and stir until covered with chocolate. Drop by teaspoonfuls onto wax paper lined cookie sheet. Cool until firm. Makes 2 dozen.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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